Create your own Tex-Mex masterpiece with Colmans Chilli Con Carne Sachet. This easy-to-use recipe mix is perfect for rustling up a medium-heat chilli that the whole family can tuck into.
Simply brown off your mince and onions in a pan, mix the sachet’s contents with water and add to the pan along with tomatoes and kidney beans, then bring to the boil before simmering for 20 minutes. Serve with rice (of course!).
The recipe mix contains a special blend of chilli, cumin and paprika. It is free of artificial colours, preservatives and MSG.